Cooking Steps

1. 

   Step1:Prepare ingredient

2. 

   Step2:Cut the chicken leg. Put in cooking wine, soy sauce, onion, ginger and garlic. Marinate for a while

3. 

   Step3:Cut the side dishes. Cut mushrooms, green and red peppers, potatoes, ginger and garlic. Slice shallots obliquel

4. 

   Step4:Open fire. Put some vegetable oil in the pot. Add sugar. Stir fry sugar.

5. 

   Step5:Stir fry the white sugar until it is burnt yellow. Add the marinated chicken and stir fry until the chicken changes color

6. 

   Step6:Stir fry until the chicken changes color. Add onion, ginger, garlic, cooking wine, soy sauce, soy sauce, pepper powder and five spice powder

7. 

   Step7:Stir fry until fragrant. Put in potato, mushroom and stir fry.

8. 

   Step8:Stir fry for a while and add some water. The water should be flush with the ingredients. Cover. Simmer for 20 minute

9. 

   Step9:I forgot to take this step. Put in green and red peppers, salt, chicken essence or monosodium glutamate. Stir fry. Out of po

10. 

    Step10:Dish. Open.