Chinese Food
Mutton soup
(748885 views)
But whether it's in the new year or on weekends or at ordinary times, I'm really happy to make a snack that satisfies the whole family. There are many desserts on the market now. There are too many additives.. It's not healthy at all. People can get sick. It's just that with the parents and relatives at home, they are getting older and older. All the three high schools will become more and more severe. Diabetes is basically all there. ~So if you make it yourself, you can make a dessert for them. So give them a sweet blessing ~ super happy heart ~ super warm... Give them a real and suitable dessert time...
Cooking ingredients
Cooking Steps
Step1:Tear agar into small pieces. Soak in water for about 20 minute
Step2:Put water in the small pot, and then add the red bean past
Step3:Stir evenly while heating (don't use too much fire
Step4:Take out the soaked agar and put it into the pot. Cook until the agar melts completely
Step5:Let the red bean soup cool down. Mix it well. Pour it into a flat container or mold
Step6:It can be frozen after being cooled and refrigerated. After the film is removed... Eat..
Cooking tips:It can't be boiled quickly. It must be melted completely... Fine work makes fine work... There are skills in making delicious dishes.
