Egg cake

flour:500g leek:moderate amount https://cp1.douguo.com/upload/caiku/3/3/d/yuan_3336de0a938b117c08af18d1e93bc38d.jpg

Egg cake

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Egg cake

Cooking ingredients

Cooking Steps

  1. Step1:Heat the flour, leek, egg, water, and mix well. Add oil to the pan and heat. Pour in the batter. Turn it over for 2 minutes and finis

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Egg cake

Chinese food recipes

Egg cake recipes

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