Chinese Food
Net egg cake
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It's a kind of egg cake with high beauty, oil-free health and extremely simple operation.
Cooking ingredients
Cooking Steps
Step1:That's all. Milk is made directly from baby's formul
Step2:Egg brea
Step3:Add milk (if it's milk powder soaked like me, let it cool a little before adding it, or you'll get a bowl of egg soup
Step4:Mix eggs and milk evenl
Step5:Sift in low gluten flou
Step6:Stir well. Look at the consistency. It will not disappear until it drips down for two or three seconds
Step7:Put it into the decoration bag. Cut a very small hole in the decoration bag. About 2m
Step8:Non stick pot. Heat on low heat. Do not drain oi
Step9:Draw a circle on the bottom of the pot directly with the flower mounting bag. Draw flowers. Draw any pattern you lik
Step10:When the edge is raised, just peel off the omelet by hand.
Step11:Don
Step12:You can eat it directly.
Step13:Draw one mor
Step14:Draw a flowe
Step15:Draw an abstract paintin
Step16:Take it directly with your hand
Step17:Ha h
Step18:Make all kinds of shapes as you like. Then eat the
Cooking tips:The cake is soft. The flavor of eggs and milk. If you want to make sweet ones, melt some sugar in the milk. If you like salty ones, add some salt. There are skills to adjust according to your own taste and make delicious dishes.
