Chinese Food

Cooking Steps

1. 

   Step1:Cut taro into half centimeter cubes. Scald the streaky pork and find the half centimeter cube

2. 

   Step2:Stir fry the streaky pork to make oil. Take it out for standb

3. 

   Step3:Just put the cut taro in the oil pan and stir fry until it is slightly burnt on both side

4. 

   Step4:Add in the fried streaky pork, some water, salt, five spices and soy sauce and simmer for four or five minute

5. 

   Step5:Dish and sprinkle with some scallion to serv