Chinese Food
Healthy stomach gruel
(751327 views)
I had gastroenteritis on the first day when I came home from my internship. I couldn't eat anything I wanted to eat. I couldn't bear it. I only had porridge. The porridge was tasteless. I thought that I couldn't get used to the canteen in my internship unit. Later, I cooked porridge in my dormitory. It would have been eaten by my friends on the first floor. It was said to be delicious. ha-ha. Eat good guys. Want to eat healthy. Qingqing gastrointestinal can try yo.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients. Soak the rice for half an hour first. Dice the potato, ham and cabbage stalks. Shred the cabbage leave
Step2:Boil with water. Pour in the rice soaked. Wait to boi
Step3:When the porridge water is a little sticky, put the cabbage stem, potatoes and ham dice
Step4:Boil it again. Put cabbage shreds. Put some salt properly. Put chicken essence instead of it.
Step5:Aha. You can eat the rice after it becomes sticky and soft. Be careful of scalding.
Cooking tips:There are skills in making delicious dishes.
