Double mushroom with sesame oil and zucchini (smooth taste)

zucchini slices:8 crab mushroom:8 Flammulina mushroom cut in two sections:8 sesame oil:8 shredded ginger:8 https://cp1.douguo.com/upload/caiku/1/3/1/yuan_134bf3bd37b095c12c293f9592698d61.jpg

Double mushroom with sesame oil and zucchini (smooth taste)

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Double mushroom with sesame oil and zucchini (smooth taste)

It's very suitable to lose weight. They say that mushrooms are vegetarian meat. They are nutritious and caloric free. This dish is super smooth and delicious. I don't worry about the heat. It's very suitable for girls. Because of the relationship between sesame oil and ginger, eating warm in winter can also remove the smell of mushrooms.

Cooking Steps

  1. Step1:1。 Stir fry sesame oil and ginger after hot po

  2. Step2:2。 Then put the double mushrooms down and stir fry. Because the mushrooms are safe to eat and can cook well, they are better than zucchini. Add some water and cover the pot and simmer for 2 minute

  3. Step3:3。 Stir fry zucchini sticks until soft and seasoned with salt

Cooking tips:Sesame oil is not sesame oil. But if you don't use sesame oil at home, it can just be as fragrant as sesame oil. People who want to lose weight can't completely avoid oil. In this way, the skin will be very rough. It's necessary to lubricate the intestines with proper amount of oil to provide skin luster. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Double mushroom with sesame oil and zucchini (smooth taste)

Chinese food recipes

Double mushroom with sesame oil and zucchini (smooth taste) recipes

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