Cooking Steps

1. 

   Step1:Wash well. Draw the meat. It's easy to marinate and ripen.

2. 

   Step2:Marinate the black pepper, half teaspoon salt, soy sauce, cooking wine, oil consumption and raw meal together for an hour (I bought them in the morning and marinated them in the refrigerator at noon).

3. 

   Step3:Heat it up with some oil in a pressure cooker. Put in pork inch bone and onion Wen for 30 minutes (later out of the pot. Think it should be 25 minutes)

4. 

   Step4:It's delicious. It's very fragrant. The meat is a little bit Microsoft. But it's delicious.