Cooking Steps

1. 

   Step1:Put the materials other than brush the dough into the bread machine in turn. Select dough program. Start the switch. The dough time is 40 minutes. (do not put sesame seeds and meat floss in

2. 

   Step2:When the time is up, take out the dough and divide it into ten parts. Put it on the floured board for ten minutes. Remember to cover the dough with a damp cloth.

3. 

   Step3:When the time is up, use your hands to grab the dough into water drops. Then use a rolling pin to drive it into thin strips. Then sprinkle the floss on it. Then roll it up.

4. 

   Step4:It's probably like this. I didn't take photos at that time. I borrowed some photos from the Internet.

5. 

   Step5:Prepare the baking tray. Put baking paper on it. Put the dough on the baking paper and cover it with a damp cloth. Preheat the oven. When the oven temperature reaches 30, turn off the fire. Put the baking tray in. Then wait for 30 minutes patiently for the last dough.

6. 

   Step6:When it's time. Take out the baking tray. Beat the eggs into the milk and mix well. Use a brush to stick the milk and egg mixture to the surface of the dough. Sprinkle white sesame seeds on the surface of the bread. Preheat the oven. Then place the pan in the oven. Bake at 180 degrees for 15 minutes.

7. 

   Step7:Take it out.

8. 

   Step8:Bread cross section.

9. 

   Step9:I don't know why there is always a problem with the dosage form. I'll send it here

10. 

    Step10:Bill of materials