Or my tenet -- simple, convenient and quick
Step1:Sichuan black bacon slices. Wash them in cold water.
Step2:I'll wash the stinky tofu. Cut it open in the middle and clip the bacon slices in the middle.
Step3:Put the stinky tofu on a plate. Pour in the raw soy sauce and sprinkle with scallion. Be careful not to put any more salt and chicken essence. Then put it on the whole of the rice cooker. Cook it with rice. In this way, it's better to wait until the rice is ready.
Cooking tips:There are skills in making delicious dishes.