Chinese Food
Fried egg with tomato: the most classic and easy to learn meal
(754892 views)
It's the most classic and the most delicious dish. It's scrambled egg with tomato. It's also called scrambled egg with tomato. This is the first dish that most people learn to cook. It is not only colorful and full-bodied, but also easy to make. Each family has its own production methods. Some rely on sugar to improve the taste. Some put ketchup to increase the taste. So today, I'm going to teach you a way to make my own. Every day upload recipes to learn to do the top three reward 50 yuan voucher for bean and fruit. Focus - all recipes are rewarded every day
Cooking ingredients
Cooking Steps
Step1:1. Prepare the ingredients. Select the ripe tomatoes for the tomatoes. Only in this way can the fried tomatoes taste good.
Step2:2. Break up the eggs. Add 1g salt to improve the flavor. Remove the smell with a little white vinegar.
Step3:3. Put more oil in the pan. When the oil is heated to smoke, fry the eggs until they are set.
Step4:4. Take out the eggs. Take 1 / 4 diced tomatoes. Cut the rest.
Step5:5. First heat the remaining oil in the pot. Add the diced tomatoes and stir fry them. When frying, press with the back of the knife. Boil until they are mashed.
Step6:6. Put in the remaining tomatoes. Stir fry them briefly. Pour in a little water.
Step7:7. When stewing tomatoes, add 12 grams of salt and 2 grams of sugar.
Step8:8. After stewing for a while, put in the eggs and stir fry. After stewing for a while, you can get out of the pot.
Step9:9. Sprinkle a handful of chopped scallion before leaving the pot.
Step10:10. Fried chicken with rice is delicious. Let's try it.
Cooking tips:A. when you fry the eggs, you need to fry them in high heat. It's easier to shape them. The fried eggs are more fragrant. b. First dice the tomato to make sauce. It's to make tomato sauce. If it's too troublesome, you can directly fry it with a hob. When frying, pour in a little tomato sauce to improve the taste. There are skills in making delicious dishes.
