Cooking Steps

1. 

   Step1:After blanching in the wings, flush with cold water. Marinate all seasonings.

2. 

   Step2:Touch the plastic wrap and marinate for more than 3 hours.

3. 

   Step3:Put chicken wings on the grill. You'd better put a little water under it. Even if you clean it, the wings are tender.

4. 

   Step4:200 degrees. About 18 minutes.

5. 

   Step5:Double in the middle.

6. 

   Step6:With ketchup. Delicious.