The hit American TV show house of cards is finished. In the eyes of food, grilled ribs are the key point. Everything else can be ignored... But there is no one for sale outside. Let's try to do it ourselves.
Step1:Well, that's the rib. The point of the whole pla
Step2:Wash ribs. Dry them with kitchen paper. Chop garlic. If you like chili, you can add chopped red pepper or chili powder.
Step3:Make the sauce with the above ingredients. If you have thyme, you can add some. Seasoning with oyster sauce. Fresh. Add according to your own taste. Stewed soy sauce. One spoon is enoug
Step4:Marinate the ribs in the sauce. Cover with plastic film and refrigerate for at least 2 hours. 612 hours is better.
Step5:Each rib is wrapped with aluminum foi
Step6:Put the baking tray into the oven and bake for 1 hour at 200
Step7:I can eat it now. Just a little bit of gravy. It's a little wet.
Step8:Brush the remaining sauce on the ribs again. Just a thin layer.
Step9:Grill ribs once. Heat up and down at 200 ℃ for 510. It is recommended to observe at any time. Be careful not to bake due to oven temperature error.
Cooking tips:1 - don't add water in the whole process. 2 - it's not easy to buy chops sauce in some places. So the supermarket specially selected raw materials is easy to buy 3-black pepper. Black pepper can be 4-roasted. Good ribs should be separated from bones and meat. One bite off. The mouth is full of meat. There is absolutely no fascia sticking to the bone. ——————————————————————————————————————————————The special supplement of - 1-ketchup fed back by the eaters is to replace water as the base. Fresh ribs are the best. Frozen water loss is serious. 2-oyster sauce as the main flavor. Add salty and fresh. Add 3-braised soy sauce properly according to your own taste. One spoon is enough - 4-golden honey. It will bring sweet taste at the same time. Determine the dosage according to the taste. 5 - garlic and black pepper add spice. And with thyme, they add their own flavor. 6-do not turn on the fan in the oven