Chinese Food

Cooking Steps

1. 

   Step1:Excellent streaky por

2. 

   Step2:Round up a block 3 cm long and 2 cm wid

3. 

   Step3:One tablespoon oil, three tablespoons suga

4. 

   Step4:Put the pork in the pot, stir fry and color i

5. 

   Step5:Add onion, ginger, fragrant leaves and other ingredients and continue to stir fry until there is no wate

6. 

   Step6:If there is a problem, I will be micro m

7. 

   Step7:Add water and high soup foam to cook the meat until the juice is collected successfull

8. 

   Step8:Out of pot and on plat