Sushi during weight loss

rice:bowl laver skin:one cucumber:half carrot:half egg:one sausage:one ketchup:moderate amount vinegar:moderate amount https://cp1.douguo.com/upload/caiku/f/a/e/yuan_faaa621ba862e2ef2edc2f5bb95aa6fe.jpg

Sushi during weight loss

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Sushi during weight loss

If you don't need to diet, you can add salad dressing, meat floss and other ingredients

Cooking Steps

  1. Step1:Mix the rice with vinegar. Spread it on the laver. Cut and arrange the ingredients. Of course. Eggs are made into skin. Then roll it up. When cutting, the knife is stained with water.

  2. Step2:Because I'm losing weight, I didn't add salad dressing and big root. I only used a little ketchup for seasoning. Vegetarianism is good.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sushi during weight loss

Chinese food recipes

Sushi during weight loss recipes

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