Cooking Steps

1. 

   Step1:Peel the tomatoes. Tear them into pieces by hand. Set aside.

2. 

   Step2:Cut tofu into small pieces. Break up eggs. Cut coriander for use.

3. 

   Step3:Add rice washing water to the pot (the second time). Add tomatoes. Boil for a while. Then add tofu. Boil.

4. 

   Step4:Put in the wet starch. Put in the laver. After boiling, turn off the fire. Then put in the broken eggs. Make the egg flowers. Finally, put in the coriander.