Spring rolls of beef

beef:250g water chestnut:6 mushroom:8 spring roll skin:40 salt:1.5 spoon sugar:1 spoon chicken essence:1 spoon sesame oil:2 scoops https://cp1.douguo.com/upload/caiku/3/b/4/yuan_3b746b946c480694bed88e68714b00f4.jpg

Spring rolls of beef

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Spring rolls of beef

A family dinner can bring out dishes.

Cooking Steps

  1. Step1:Main ingredients - beef, water chestnut, mushroom.

  2. Step2:Making filling (the above seasoning is added

  3. Step3:Make spring rolls.

  4. Step4:Forming.

  5. Step5:Forming.

  6. Step6:Fry until golden.

  7. Step7:Loading.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Spring rolls of beef

Chinese food recipes

Spring rolls of beef recipes

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