Cooking Steps

1. 

   Step1:Clean and cut lee

2. 

   Step2:Shredded lettuc

3. 

   Step3:Heat the oil in the pot. Melt it with a small spoon of salt. Stir fry the lettuce for a while. When the lettuce is a little soft, put in the leek. Continue to stir fry. (the salty ones can be put in a little salt.) when the leek is soft, put some chicken essence to make it out of the pot