Cooking Steps

1. 

   Step1:Wash the sirloin. Cut it into three sections. Then cut into strips. Put in an egg. Sprinkle with salt and pepper. Grab the soy sauce. Stir well. Marinate for 15 minutes. Pour in flour. Let each one wrap. Fry in the oil pan. The flour will change color. It's better to fry 35 pieces. The roots are clear. Otherwise, they will stick together. After frying, pour them all into the pan. Add some water to boil them. Add sugar. Sprinkle with soy sauce and thicken them. Sprinkle with scallion Flowers make pots.