Step1:Wash the chicken legs. Marinate the cooking wine, ginger, garlic and pepper for about an hour.
Step2:Let's fry slowly. Fry for about 10 minutes.
Cooking tips:There are skills in making delicious dishes.
I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.