Chinese Food
Nutritious flavor powder for baby
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Are hemp people worried because the baby is too small to eat any seasoning and the auxiliary food is dull and tasteless. I suddenly thought, I don't want to make a condiment for my baby. Then I thought of this. Let's share it with you.
Cooking ingredients
Cooking Steps
Step1:Prepare all material
Step2:Wash and drain the shrimp skin. Bake it in the oven (or microwave oven) at 130 degrees (adjust the temperature according to the oven) and dry it completely
Step3:Wash the mushrooms (don't soak them) and cut them into shreds and bake them. Choose the seaweed that can't be washed. Bake it directly (the temperature can't exceed 100 ℃. Otherwise, it will be scorched)
Step4:Put the roasted shrimp skin, laver and mushrooms into a dry mill or blender and beat them into powder and mix well
Step5:Put it in a clean and waterless glass bottle or sealed bottle. It's very fresh in the baby's auxiliary food. It can even be put in the usual stir fry soup.
Step6:It's like mixed porridge. It tastes good
Step7:Another noodle soup. My girl likes it
Cooking tips:We all know that shrimp skin is a good calcium supplement. But it must be cleaned up when you give it to your baby. When cleaning the shrimp skin, soak it in boiling water for 3 minutes. Not only can the sand be washed out, but also the shrimp skin is almost saltless. When cleaning, pay attention not to take too long. Otherwise, a lot of nutrients will be lost. There are skills in making delicious dishes.
