Chinese Food
Braised seafood with minced garlic and salted egg
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Cooking ingredients
Cooking Steps
Step1:Saute garlic puree, salted egg yolk, stir fry asparagus, add seafood and cook together. Add half a bowl of water and cover for two minutes, then add salt. Add tomato, agaric and stir fry quickly to collect juice. Pour oil on the plate.
Cooking tips:There are skills in making delicious dishes.
