Cooking Steps

1. 

   Step1:Generally, the razor clam sand you bought is almost spit out. If you are not sure, you can use salt water to bubble. When cleaning, pay attention to remove the black line of the outer ring. When you want to pull it out, hold the suction pipe of the razor and squeeze the mud, it will be almost clean.

2. 

   Step2:Prepare ginger, garlic, seasoning, fragrant leaves, dried peppers and a small amount of celery leaves.

3. 

   Step3:The key step - chili sauce. It's delicious with razor clam. Can I say it's perfec

4. 

   Step4:Don't fry for too long. The time of fried razor clam will grow old and shrink. Out of the pot. Deliciou