Chinese Food
Egg and job's tears sweet soup
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Does it need to soak for a long time or overnight before cooking job's tears? Otherwise, it will be soft after cooking for a long time. But after cooking for a long time, it will not form? Like to eat the taste of good selling friend fulilara.
Cooking ingredients
Cooking Steps
Step1:Wash job's tears and add the amount of water you want. Discharge the pressure cooker. Press the button to boil beans. OK, wait for the air release valve. That's it.
Step2:Then continue to cover the pot. Press the porridge key. The vent valve will come out like this.
Step3:It's very soft now. Actually, it can be eaten with sugar.
Step4:But I want to have a more satisfying taste. So I add sugar and beat the eggs by the way. Continue to cover the pot. Press the button of cooking porridge. This time, as long as the operation is stopped, the power can be turned off. Then the air release valve opens and it's very thick.
Step5:You can open it in a bowl. It's really delicious to burst. Remember to pay attention to me. There will be more surprises in the future.
Cooking tips:There are skills for cooking in electric pressure cooker.
