The story of the broken hairs
Step1:First, rinse the ribs with hot water, put a little oil in the pot, put onion and ginger in the pot, stir fry the ribs with golden yellow, put the soy sauce and salt cooking wine, put some vinegar cooking wine, add some water, not over the ribs, heat for 7 to 10 minutes, remove the lid of the pot, turn it down properly, so as not to stick to the pot. Finally, collect the juice, stir fry it, put the dishes on it, sprinkle the vegetables, and taste the bitter juice, then add some suga
Cooking tips:There are skills in making delicious dishes.