Chinese Food
Chinese Toon in cold sauce
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About Chinese toon, many people love its tenderness in spring. But I love its freshness and delicacy in summer
Cooking ingredients
Cooking Steps
Step1:Take the pickled Chinese toon out of the refrigerator. Cut it with a knife. Put it in the plate for later use.
Step2:Dice the green pepper after washing.
Step3:Put the diced green peppers into the plate. Add some vinegar according to your taste. Stir well. It's delicious and simple. It's especially suitable for hot summer without appetite. Mommy and Mommy also add sesame juice and sesame oil. But I like refreshing
Cooking tips:The Toon here has been salted. Take it out of the refrigerator and use it There are skills in making delicious dishes.
