Stewed fish

crucian carp, cabbage:8 salt, bean paste, red pepper, ginger, scallion powder:8 https://cp1.douguo.com/upload/caiku/f/5/c/yuan_f5552d97e128a847eeacbf82345907ec.jpg

Stewed fish

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Stewed fish

Cooking Steps

  1. Step1:Step one - clean up the fish. Put salt on i

  2. Step2:Put the oil on the pan. Fry the fish in the pan to make golden yellow. Put it into the plate

  3. Step3:After changing the pot, stir fry the onion, ginger and red pepper. Put in the bean paste and stir fry the oil. Add water and boil

  4. Step4:Put the fish in the pot and put the juice into the cabbag

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed fish

Chinese food recipes

Stewed fish recipes

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