Chinese Food

Cooking Steps

1. 

   Step1:Rinse scallio

2. 

   Step2:Segmen

3. 

   Step3:Clean and cut the mushroom

4. 

   Step4:Put the scallion and the mushroom into the pot and add water. Heat it.

5. 

   Step5:The water is boiling. Put the sauce on a small fire. Stir it. Turn off the fire. Waiting to melt.