Step1:Dry Chinese toon after lifting wate
Step2:Mince and beat in 4 eggs. Add salt and MS
Step3:Pour in the oil when it's 60% hot. Smash the golden yellow on both sides to get out of the pot.
Cooking tips:There are skills in making delicious dishes.
I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.