Chinese Food

Cooking Steps

1. 

   Step1:Cut the rabbit into small piece

2. 

   Step2:Prepare side dishes. Use whatever you lik

3. 

   Step3:Ingredient

4. 

   Step4:Ingredient

5. 

   Step5:Ingredient

6. 

   Step6:Add wine, ginger and garlic. Salt. Marinate for 20 minute

7. 

   Step7:Prepare foo

8. 

   Step8:Prepare foo

9. 

   Step9:Prepare foo

10. 

    Step10:Rabbit meat in boiling water. Stir fry in hot oil until fragran

11. 

    Step11:Fry vegetables in the oil pa

12. 

    Step12:Stir fry. Onion, ginger, garlic, bean paste, pepper, star anise, Xiangye, fennel, red and green peppers in turn. Stir fry until fragran

13. 

    Step13:Add rabbit meat, soy sauce, proper amount of sugar, vinegar, celery, stir fry until it is dry. Add proper amount of chicken essence to make it out of the pan

14. 

    Step14:Here comes the delicious rabbi