Cooking Steps

1. 

   Step1:Wash the lemon. Rub the surface of the lemon skin with salt. Wash off the dust attached to the surface.

2. 

   Step2:Clean the glass bottle. Remember to disinfect it at high temperature. Air dry naturally. Spare.

3. 

   Step3:Slice lemon. The thickness should be controlled by yourself. Try to be thinner. It's good to absorb honey.

4. 

   Step4:Put the sliced lemon into a glass bottle. A slice of lemon. A spoonful of honey.

5. 

   Step5:Like sweet put more honey. Like sour. A layer of a spoon on OK.

6. 

   Step6:Close the lid when you're done. Leave it in the shade for two days. Remember there should be no water in the process. Clean the water with a spoon and use it again.

7. 

   Step7:Drink every day. Help detoxify and supplement vitamin C. whiten and beautify your face.