Dry pot rabbit

rabbit meat:8 twelve fragrance:8 https://cp1.douguo.com/upload/caiku/0/b/0/yuan_0bd29abde21c0db4702a4ff023043a50.jpg

Dry pot rabbit

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Dry pot rabbit

Cooking ingredients

Cooking Steps

  1. Step1:Wash the rabbit and cut into piece

  2. Step2:Pickled rabbit meat.

  3. Step3:Add some oil to the pot and bring it to a boil, then add bean paste, ginger, scallion and garlic, millet and spicy, stir fry with twelve spices.

  4. Step4:Stir fry the rabbit meat together.

  5. Step5:You can add some vegetables to your taste and fry them.

  6. Step6:Just install the tray.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Dry pot rabbit

Chinese food recipes

Dry pot rabbit recipes

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