Chinese Food
Fried sardine
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Sardine. High fat content. Delicious. No small thorn. It's very suitable for children to eat.
Cooking ingredients
Cooking Steps
Step1:After the ice sardine is cleared, salt and wine for ten minutes.
Step2:In the hot pot, stir fry the shredded ginger and garlic. Then put the fish in the pot and fry slowly.
Step3:Pan fry the noodles on both sides. Sprinkle some pepper on the noodles.
Step4:Put the onion on the plate. It's best to eat when it's hot.
Cooking tips:There are skills in making delicious dishes.
