Chinese Food

Cooking Steps

1. 

   Step1:Put the flour into the container. Add boiling water. Stir while adding. Mix evenly into snowflake shape. Then add cold wate

2. 

   Step2:Sprinkle flour on the chopping board. Continue to knead until the surface is smooth. Wrap it with fresh-keeping paper and let it stand for 30 minutes

3. 

   Step3:Roll the dough into square slices, brush with a thin layer of oil and sprinkle with salt.

4. 

   Step4:Fold the dough into a long strip like a fan, and roll up the long strip.

5. 

   Step5:Circle into a circle, and press the dough flat after 10 minutes.

6. 

   Step6:Heat the pan over a small heat. Fry the pancakes over medium heat (while beating and pressing the pancakes). Fry one side until golden, then fry the other side.

7. 

   Step7:These are prepared before the pancakes.

8. 

   Step8:Brush on the black pepper sauce. Put on the fried eggs, sausages, cucumbers and beef ribs.

9. 

   Step9:It's done. Very goo

10. 

    Step10:Finished product drawin

11. 

    Step11:A bite is delicious, better than the outsid