Fried fish with black bean sauce

grass carp:2 jin potato chips:flakes 6 to 8 agaric:8 pieces of Auricularia auricula baby dishes:half Douchi:200g peanuts:moderate amount beancurd:moderate amount salt:moderate amount sugar:moderate amount soy sauce:moderate amount cooking wine:moderate amount vinegar:moderate amount shredded onion. Garlic:moderate amount green pepper:moderate amount https://cp1.douguo.com/upload/caiku/d/1/7/yuan_d18f56a6f7d5ff15ed5d16096e31baa7.jpg

Fried fish with black bean sauce

(781055 views)
Fried fish with black bean sauce

It's mainly a kind dinner for the family. It's really delicious. It is recommended that you add some of the above materials to your personal taste

Cooking Steps

  1. Step1:Take the chips. Baby Cabbage. Beancurd. Put the fungus and other dishes on the tin paper of the baking tray. Put the fish on the stacked dishe

  2. Step2:Shave off the main sting of 2 jin grass carp. It's divided into two parts. Flower cutter. Put the onion in.

  3. Step3:I'm sorry. The first and second steps are reversed.

  4. Step4:Mix salt, sugar, vinegar, cooking wine and other auxiliary materials into juice for later use

  5. Step5:Brush oil on the surface of the fish. Sprinkle with Douchi, pepper, peanuts, garlic and green pepper

  6. Step6:After preheating the oven, heat up and down for 20 minute

  7. Step7:Take it out in 20 minutes. Take the brush and brush on the prepared juic

  8. Step8:Bake for 15 minutes. Shipment. Grilled fish with strong flavor is ready.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Fried fish with black bean sauce

Chinese food recipes

Fried fish with black bean sauce recipes

You may also like

Reviews


Add Review