Chinese Food
Cheese, yoghurt and corn -- cheese and corn
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Summer's Taobao store - summer's Handmade snacks welcome to visit. Every time I go to Quan Jincheng to have barbecue, I will order her home cheese and corn. Sour, sour, sweet and super like to eat. According to the information provided by the tip of the tongue, I will go home and try my own operation. Ha ha
Cooking ingredients
Cooking Steps
Step1:One corn root is enough. Steam for about 15 minutes. Steam. Scrape until the corn grains are off. Of course. You can also buy canned corn kernels. That saves the trouble of scraping corn kernels. It's much more convenient. I choose sweet corn. In fact, glutinous corn can do anything. It depends on personal preference. This is not a strong demand.
Step2:Because the pie plate of my family is of loose bottom, I use this three energy cake mold to pack it. This is a 6 * 5 cake mold.
Step3:When the corn is loaded, add the auxiliary ingredients. One cup of yogurt and one tablespoon of yogurt. If it's a 6-inch pie plate, add 23 tablespoons of yogurt. If you like sweetness, you can add some condensed milk.
Step4:Add in the cheese. It's the cheese that will melt in case of high temperature. It's the kind of cheese in the McDonald's Burger. Don't get it wrong. Like to eat heavy feeling. You can change yogurt and cheese pieces into cheese. It's the kind of cheese that makes cheese cake. I think it's too thick. So I improved it to yogurt and cheese pieces. I add a quarter of each cake mold. For a 6-inch pie plate, add one.
Step5:Spread the sliced mozzarella cheese. Put 3050g on the 6-inch pie plate. It can be slightly increased or decreased according to your preference.
Step6:Everything is ready. Just put it into the oven. After 185 degree preheating of the upper and lower tubes of the oven, put it into the oven for 1015 minutes. Pay attention to your own observation. When you see the surface is slightly scorched yellow, you can come out of the oven. Do not scorch it.
Cooking tips:Summer's Taobao store - summer's Handmade snacks http-// tb.cn/5p4nqPy Welcome to visit. Nestle condensed milk is to enhance the sweetness. So it depends on your yogurt. If it's sweet yogurt, you can not add condensed milk. If it's old sour milk, you can add a little to avoid the finished product being too sour. My yoghurt is made by myself. It will be thicker. If I buy the yoghurt that is thinner, there will be more water in it when it is baked. In addition, the corn will also come out of the water. So I can't use the utensil with movable bottom. This is the weight of 6-inch pie plate. Because my home is the bottom pie plate, I used the three energy cake mold to bake it. There are skills in making delicious dishes.
