Chinese Food
Delicious baked rice
(87478 views)
My family has a 3-year-old friend. He likes meat, noodles and spaghetti most. He can also eat vegetables. He eats relatively little rice. So he and I usually eat spaghetti and noodles for lunch. In order to make him eat more rice, we made this baked rice. After baking, the color is also very good-looking. There are green baby dishes, red shrimp meat and yellow eggs. When we eat the baked rice, we can match it with a glass of milk. Fruit can also provide one Some. It's a rich meal. The baked rice is made of 8-inch short pizza plate. It's divided into 8 pieces on average. The little pot friend ate 23 pieces by himself.
Cooking ingredients
Cooking Steps
Step1:Ingredients preparation - shrimp, baby dishes, rice, mozzarella cheese, eggs. Milk and salt didn't show up.
Step2:Wash baby dishes. First cut them vertically. Then cut them crosswise. Put them in a bowl for later use.
Step3:Remove the head, line and shell of shrimps.
Step4:Cut the shrimp into small pieces. Chop it a little. Put it in the bowl for later use.
Step5:Take a dozen egg basins. Knock the edge of the basin lightly at one end of the egg. Break off the eggshell and pour the yolk and egg white into the basin.
Step6:Beat with electric beater for a few seconds, even.
Step7:Add 50 ml of milk. Beat with electric beater for a few seconds. Even.
Step8:Pour in 1 gram of baby cabbage, shrimp meat and salt. Do not use electricity. Stir it manually with the beater.
Step9:Add rice to the egg.
Step10:No electricity. Just stir it by hand with the beater.
Step11:Preheat the oven. 215 degrees. Heat up and down. Pour all the baked rice materials into the 8-inch pizza plate. Use the spoon to back press and flatten.
Step12:Sprinkle mozzarella cheese on the surface evenly.
Step13:Put the pizza plate and ingredients together into the preheated oven. 215 degrees. Heat up and down. Count down to the second layer. Bake for 20 minutes until the mozzarella cheese on the surface is melted and slightly colored.
Cooking tips:1. The egg weighs 60g with a shell. 2. The electric egg beater can work continuously for no more than 1 minute. It can stop and stop. 3. Mash up the mozzarella cheese a little by hand and sprinkle it again. Avoid unevenness. 4. Freeze the shrimps for 1020 minutes. Take them out and place them for a while. Remove the shrimps' heads and pull the shrimps' lines to remove them easily. 5. Mozzarella cheese is salty, so only 1g salt is added. It's suitable for small pot friends who eat light. It's also suggested that small pot friends try not to eat too salty. Adults can add 12 grams of salt according to their taste. 6. Cut the baked rice with a special pizza knife. Scratch gently to avoid damaging the coating of the pizza plate. 7. My oven has a 42 liter. 4-layer slot for reference. Adjust the time and temperature according to the oven. Pay attention to the melting and coloring of cheese in the last few minutes. There are skills in making delicious dishes.
