Chinese Food
Sweet soup of yam and Lily
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It's the kidney nourishing sweet soup that rats eat every week.
Cooking ingredients
Cooking Steps
Step1:Remove the skin of yam. Remember to wear gloves. Otherwise, it will be extremely itchy.
Step2:After the yam is peeled, rinse and slice
Step3:Cut the head and the tail of the fresh lily. Break it apart
Step4:Rinse the cut yams and lilies
Step5:Put the washed yam and Lily into the stew. Put 34 ice sugar
Step6:Fill up the water
Step7:Put it in the steamer and steam it over high heat for 30 minutes. If you like crispy steam for 20 minutes
Cooking tips:I saw that everyone's work Lily cleaning is not clean enough. We must cut the head and the tail to taste it and the color of sweet soup is beautiful. There are skills in making delicious dishes.
