Dongyingong Decoction

prawn:10 clam:10 citronella:1 lime:1 dried pepper:3 Flammulina velutipes:50g dongyingong sauce:2 Pack coconut milk:25g https://cp1.douguo.com/upload/caiku/2/d/5/yuan_2d0f9290e6396b42ed72c4fae3f8fe45.jpeg

Dongyingong Decoction

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Dongyingong Decoction

Cooking Steps

  1. Step1:Stew the spices in the po

  2. Step2:Boil it to yellow and take out the spice

  3. Step3:Put the ingredients in the pot and start the fir

  4. Step4:Add the sauce, cook for about 8 minutes, cook for about 5 minutes, add coconut mil

  5. Step5:Pour in lime juice before leaving the po

  6. Step6:Out of the po

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Dongyingong Decoction

Chinese food recipes

Dongyingong Decoction recipes

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