Cooking Steps

1. 

   Step1:First, wash the chicken breast, potatoes and purple onions. Second, cut the chicken breast, purple onions, potatoes and carrots for use. Break up a piece of curry powder for use. Three - start the pot until it is hot. Add oil. Wait for the oil to boil. Add onion and carrots. Stir fry until it is ripe. Add potatoes. Continue to stir fry. When it is almost ripe, add water. Boil over high heat. Turn to low heat. Continue to heat for a few minutes. Add chicken breast. Boil again for about five minutes. Add curry pieces. At this time, fully dissolve the curry pieces along the same direction with a spoon, so as not to stick the pot. Four - boil all kinds of ingredients well. Add some salt. Heat the juice. 5 - prepare a small bowl of rice. Turn it upside down. Sprinkle a pinch of cooked black sesame. Then pour the chicken and Potato Curry into the plate. Just.