Cooking Steps

1. 

   Step1:Prepare material

2. 

   Step2:Chicken feet cut. Boiled wate

3. 

   Step3:Chopped coriander, diced ginger, sliced millet and peppe

4. 

   Step4:Mix in the soy sauce, sugar, cooking wine, Thai sweet and spicy sauce and clear water. Try the taste. It's a little saltier than usual

5. 

   Step5:Put the boiled chicken feet into the cold water (without ice, just use the cold water directly

6. 

   Step6:After the chicken feet are cold, put them into the sauce. Mix wel

7. 

   Step7:Then put it in the lunch box. Put it in the fridge for one night. Then you can enjoy the delicious chicken feet the next day

8. 

   Step8:Success. Deliciou