Chinese Food
Water chestnut soup
(781883 views)
The third year of Chongqing's stay ~ ~ hoof soup is a beautiful memory of Chongqing. I saw the bathroom on the tip of my tongue and did it ~ ~ when I left this mountain city, I still have memories to take away~~~
Cooking ingredients
Cooking Steps
Step1:Pig's feet ginger cooking wine over wate
Step2:Cool after wate
Step3:Soak kidney beans and wolfberry in water for half an hour or an hour and put them into the pig's feet that have been watered to stew together ~
Step4:Hoof soup ~
Cooking tips:It's very important to pass the water in the first step. It won't be so greasy after cooking with ginger cooking wine ~ ~ there are skills in making delicious dishes.
