Chinese Food

Cooking Steps

1. 

   Step1:Cut chicken leg to soak up bloo

2. 

   Step2:Flower melon peeled with scraper blad

3. 

   Step3:Hot water for chicken po

4. 

   Step4:Heat the oil and stir fry it to change its colo

5. 

   Step5:Add soy sauce, salt and pepper to taste and colo

6. 

   Step6:Juice to your tast

7. 

   Step7:Mix a sweet and sour juice with vinegar and white sugar. Put some ice sugar in the pot and then put cucumber in. Leave the pot immediately

8. 

   Step8:Put on a shape and bag for the meal