Chinese Food
[Hamburg lab] braiburg
(790843 views)![[Hamburg lab] braiburg](https://cp1.douguo.com/upload/caiku/b/6/3/yuan_b6b3a7415218b0e588824a113583f8d3.jpg)
Oleola ~ continue Brazilian cuisine ~ it's really back to my old business to make hamburger ~ ha ha ~ this hamburger asked my Brazilian graduate student (a Brazilian elder sister) ~ the formula that I read online originally was to match Spanish sausages instead of salami. As a result, Brazilian elder sister told me that it's difficult to find Spanish sausages here... It's basically pizza ramee. And then the avocado... Elder sister said our hamburger is good without avocado... We all make salads or eat them as fruit... So the avocado is in the salad earlier this afternoon... Portal - and then the elder sister said... But many of our burgers have an egg... Eggs... Eggs... ok So it became the hamburger. ha-ha.
Cooking ingredients
Cooking Steps
Step1:Family portrait
Step2:Mince beef, salami and salt into minc
Step3:Knead into meat cak
Step4:Marblejack chees
Step5:Fry the eggs at the same time for 2.5 minutes on each side in medium high heat. When cooked on one side, you can pile up the hamburgers at the end. The order is from bottom to top. Hamburger (bottom) - ketchup and mayonnaise - lettuce - Patty - egg - tomato - hamburger (top
Step6:Done.
Cooking tips:1. This recipe is for 1 person ratio ~ 2. Marblejack cheese can be replaced by cheda cheese and so on ~ welcome to pay attention to my Sina Weibo @ Snaker's Music Kitchen ~ play and cook together. There are skills in making delicious dishes.
