Chinese Food
Stewed dried bean with duck meat
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People's parents say that they eat radish in winter and ginger in summer. This dish is stir fried with more ginger as auxiliary material. The duck meat out of the pot is delicious.
Cooking ingredients
Cooking Steps
Step1:Slice ginge
Step2:Boiled duck mea
Step3:Cut the dried bean into small piece
Step4:Stir fry with a little ginger and sal
Step5:Add duck meat and stir fry for a while. Add 2 tablespoons salt and stir fry until the duck meat turns golden
Step6:Put ginger and dates in the electric stew po
Step7:Then add duck, dried bean, star anise, half bottle of cooking wine, add water (not too much water). Also, it's better to use the electric stew pot to cook for 2 hours
Step8:Two hours later, delicious duck meat is out of the po
Cooking tips:There are skills in making delicious dishes.
