I received the Jingxuan soy sauce yesterday. Today I'm busy making it to try. This soy sauce is made by douguowang. I've been looking forward to the effect. Sometimes I'm busy with my baby. I don't have any spare time to make any hard dishes when I'm busy. But it's important to eat well. It's OK to mix a duck with a simple meal for one person at noon. It's not too casual for one person to eat at home. Lunch plays a key role in our daily energy supplement.
Step1:Wash the duck breast and put it into the pot. The water added is not over the duck breast. Stir in two pieces of fresh ginger and 30ml of yellow rice wine and mix evenly. Turn the heat to low and cook for 20 minutes, then turn off the heat. Put the duck leg in the soup to coo
Step2:Preparation materials - dry pepper, prickly ash, garlic, ginger, coriande
Step3:Finely chop garlic and ginger. Cut coriande
Step4:Take out the dried duck breas
Step5:Peeled. Shredded and put into a bow
Step6:Wipe the water in the frying pan. Put in the pepper and pepper over medium heat. Fry until it is fragrant
Step7:Sprinkle the Shredded Duck in the bowl with ginger and garli
Step8:Stir fried pepper and peppe
Step9:Oil in hot pot. Turn off the fire when the oil is ho
Step10:The hot oil is poured on the ginger, garlic and pepper. The smell of the garlic is fragrant
Step11:Then add sugar, rice vinegar, soy sauce and chili oil
Step12:Stir evenl
Cooking tips:1. The preserved duck meat can also be changed into duck leg meat or chicken leg meat. 2. The step of pouring hot oil cannot be omitted. There are skills in making delicious dishes.