Braised broccoli with mushroom and shredded pork

broccoli:1 Tricholoma:150g shredded meat:50g peanut oil:moderate amount scallion:moderate amount salt:moderate amount garlic:moderate amount oyster sauce:moderate amount https://cp1.douguo.com/upload/caiku/b/d/c/yuan_bd929f35fde03ab1c6c59a0ec882823c.jpg

Braised broccoli with mushroom and shredded pork

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Braised broccoli with mushroom and shredded pork

The real summer is coming. I only do one thing this month. Lose weight. Eat more vegetables. Both heatstroke prevention and weight loss. Why not?

Cooking Steps

  1. Step1:Slice the fresh Tricholoma mushroom and set aside. Break the broccoli into small pieces and wash them. Soak them in salt wate

  2. Step2:Sliced por

  3. Step3:Sliced scallion. Sliced garli

  4. Step4:The broccoli tears the small flower. Blanch it.

  5. Step5:Put a small amount of oil in the pot. Add shredded meat and stir fr

  6. Step6:Add the scallion. Stir fry the garlic slice

  7. Step7:Stir fry broccoli for 1 minute. Stir in Tricholoma mushroom. Stir in salt and oyster sauce. Stir evenl

Cooking tips:Tricholoma is put into the pot after being compared with broccoli, so as not to fry for too long. There are skills in making dishes with too much water out of Tricholoma.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised broccoli with mushroom and shredded pork

Chinese food recipes

Braised broccoli with mushroom and shredded pork recipes

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