Chinese Food
[big bowl of seafood noodles] big bowl of seafood noodles
(792331 views)![[big bowl of seafood noodles] big bowl of seafood noodles](https://cp1.douguo.com/upload/caiku/8/f/7/yuan_8f92caaab38018fd9a150e7a77c832b7.jpg)
As a person growing up by the sea, seafood noodles are the most normal and living bowl of noodles on the table. Seafood noodle is very simple. The form is not restricted. Any seafood stored in your refrigerator can be used for cooking. All kinds of seafood can be used at will, and all kinds of materials can be added at will. As long as you like, it is suitable for your taste. Eating noodles must be filled in a big bowl in my personal food perception. The big bowl container can have more space for mixing noodles and marinated materials. It can also hold more noodles at one time. It shows the openness and domineering of the seaside people. Moreover, you must try your best to suck noodles and make a loud noise. At this time, you should not care about your face and image. Hold a big bowl in your hand and have a few cloves of garlic in your hand. This feeling is absolutely overbearing and eating.
Cooking ingredients
Cooking Steps
Step1:Main ingredients - noodle side ingredients - small abalone, swan egg meat, clam meat, shrimp crawling meat, scallop meat, onion, garlic seasoning - salt, soy sauce, cooking wine, white peppe
Step2:Spare scalpels for scallions and garlic; spare scalpels for abalone meat cuttin
Step3:Make oil in the pot. When the oil temperature is 70% hot, stir fry the seasoning in the pot, stir fry the seasoning, and then stir fry all kinds of seafood in the pot
Step4:Cook the cooking wine in turn to remove the fishiness. Add in the soy sauce, salt to improve the taste, and then pour into the boiling water. After boiling, remove the floating foam on the surface of the soup. Sprinkle a little white pepper
Step5:Take another pot and make water. When the water is boiled, put the noodles into the pot and cook them. When the noodles are cooked, they can be too cold
Cooking tips:1. The variety of seafood can be chosen at will; 2. If it is accompanied by some green leaves and green vegetables, the nutrition will be more reasonable. There are skills in making delicious dishes.
