Cold eating rabbit

rabbit:8 pepper:8 pepper:8 https://cp1.douguo.com/upload/caiku/f/5/7/yuan_f59751eafac55a4288bdffdb1daac2c7.jpg

Cold eating rabbit

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Cold eating rabbit

Cooking ingredients

Cooking Steps

  1. Step1:Dice the rabbit meat. Wash i

  2. Step2:Marinate ginger, garlic, scallion and soy sauce for one hou

  3. Step3:Add hot oil. Stir fry pepper in the po

  4. Step4:Fried bright oi

  5. Step5:Add some chili oil. Stir fry with sal

  6. Step6:Out of the pot. You can sprinkle some white sesame seeds. Then put it cold to eat the rabbit

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Cold eating rabbit

Chinese food recipes

Cold eating rabbit recipes

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