Chinese Food
Dried pork with plum
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Cooking ingredients
Cooking Steps
Step1:Stew the streaky pork in boiling water for ten minutes. Take out and cut into large pieces. Fry the skin of the meat in the frying pan. After it is golden, take it out and wait for it to cool. Cut it into five centimeter pieces of meat for standby. Put the dried vegetables in the pot and put the seasoning into the water. Cook for a little while. Pour it into the streaky pork plate. Steam in the steaming pan. Steam for forty minutes or so..... Complet
Cooking tips:There are skills in making delicious dishes.
